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Dishi remains open for Dine-In on Saturday evenings only, extending to Friday and Saturday evenings in October. 

Dishi Takeaway runs from Wednesday-Friday, scroll down for this week's menu. 

Dining-in:

FULLY BOOKED: September 26th

NOW TAKING BOOKINGS FOR: Friday October 2nd and Saturday October 3rd

New dates will be announced first via our newsletter, to subscribe, email: info@dishisheffield.com  

SUPPER CLUB INFORMATION:

Newly opened in November 2019 by husband and wife team, Dishi offers Sheffield its only special occasion 100% vegan restaurant. Due to the pandemic we provide the dine-in option select evenings only, in the form of a supper club. Diner, at separate tables, are over 1.5 metres apart, each table has Bramley hand sanitizer and tissues with a bin. We stagger arrivals by 15-30 minutes and your server wears a face mask throughout. 

Your meal is a seven course set menu with some allergen flexibility, please contact us in-advance to discuss. We pair Asian ingredients with local, seasonal produce. Last to note, our building lease prohibits alcohol, which also prohibits BYO. Instead, we provide an extensive range of non-alcoholic wines, beers, ciders and mixed drinks. 

To book, please email info@sheffield, we open bookings 2 weeks' in advance. 

Takeaway Runs Weekly Wednesday-Friday

Text your order for collection or delivery to 07493129449, ideally the day BEFORE you'd like your food to ensure your full selection can be accommodated. 

Note: Food is cold, ready to be heated at home and has a 5 day life, order Friday, eat Sunday, or Monday or Tuesday ;) 

Takeaway Menu This Week:

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t : 07493129449